This is one of the best recipes I own. It was my grandmothers. Originally, it was a classic, perfect coffee cake. A Sour Cream Coffee Cake and it is the best coffee cake I’ve ever tasted. I recently posted the Lemon Blueberry version of this fabulous cake. Go here to see it.
Here is the recipe to transform this sour cream coffee cake into a Blackberry Pound Cake. Oh yum!
For step-by-step instructions with pictures go here.
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