Old Fashioned Roasted Pumpkin Seeds – YUM!
Roast your own pumpkin seeds the old fashioned way. If you don’t have any plans this weekend and are looking for a …
Tag: cooking
Pumpkin Pie Recipe (no Evaporated milk)
Homemade Pumpkin Pie – all real ingredients – no evaporated milk For step-by-step instructions with pictures go here. For perfect homemade …
Best Venison Burgers You’ll Ever Eat & How to Grind Your Own Meat
Venison Burgers To some of you, fall means gourds, witches, black cats and all things pumpkin. For those of us living in …
Bread & Butter Style Pickled Beets Recipe
Homegrown, Homemade, Pickled Beets For step-by-step instructions with pictures go here. To get old fashioned recipes, farm tips and advice be sure …
Mint Chocolate-Chip Ice Cream
Mint Chocolate Chip Ice-Cream. I love ice-cream. My favorite flavor (like most Americans) is vanilla. One of the benefits of having a …
Make and Can Spaghetti Sauce!
Canning Homemade Spaghetti Sauce. This is a must can here at our place. Having quarts of homegrown, homemade spaghetti sauce in the …
How to Can Tomatoes – Fast, Easy, Safe, Healthy
Canning tomatoes is easy. If you can boil water you can can tomatoes. If you are new to canning, this is a …
Homemade Pickles – Fast, Easy, Taste Like Claussen!
Not only do these pickles taste just as good if not better than Claussen Pickles – they are quick, easy and you …
Perfect Jelly Every Time – The Secret You Must Know
I have been making jelly, jam and preserves for over 10 years. I know the secret. And I’m going to tell you …
Blackberry Cobbler
How to make blackberry cobbler I am all sorts of high-maintenance when it comes to pies and cobblers. If I’m gonna eat the …
Homemade Blackberry Jelly – Easy Step-by-step Instructions
Perfect. Easy. Blackberry jelly. The blackberries are “ON.” If you have any canes around your homestead, and you live near me, you …
4 Fast, Easy, Tasty Summer Meals
If you are, like me, still on the fence about what you will be feeding 50+ people this Saturday I have come …
How to Render Lard – Easy Easy Easy!
How to Render Lard You will not believe me when I show you how easy it is to render lard. It is …
Why You Should Eat the Grease On Your Soup
Save the Grease. If you have made bone-broth, you probably have noticed the layer of grease that usually rises to the top …
10 Reasons You Should Make (and eat) Bone Broth
10 Reasons you should make (and eat) bone broth. I am not an expert on bone-broths. I make them all the time. …