COOK Once & Eat all week: Chicken (or rabbit) Week
This is my favorite approach to cooking. The entire week begins with the preparation of a featured dish that is used to produce all the consecutive meals. This week's featured dish is roasted chicken (or rabbit). I begin the week with 2 chickens.
These are my favorite recipes for re-purposing chicken meat (or rabbit). You can try all the recipes or just make your favorites.
Begin with as many chickens as you need for your family.
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