These are marvelous. I eat them with a spoon. They are that soft. They remind me of french onion soup, without the giant croutons or the cheese.
That's actually a pretty good idea. I should add a crouton and some cheese to this.
Even if you don't like onions, I think you'll like this.
My mom makes these all the time. They are an easy side dish and go perfectly with steak. I think they'd also be nice with . . .
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It’s cheap, and your pants will thank you.
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