A frittata is a quiche without the crust.
I made this with 9 eggs thinking that my kids would just pick at it.
I was wrong. All 4 of them LOVED it.
I suggest you go big with your frittata then you'll have leftovers for breakfast.
First, prepare some goodies to go in your frittata.
The sky is the limit.
Just about anything is good in a frittata: