This one is a winner.
Breakfast, brunch, cake with afternoon tea, or dessert – Yup – you’ll be glad to have this in your house.
For step-by-step instructions with pictures go here.
Candi lives with her husband (DH) and their 4 children on a homestead in rural Kentucky. On her farm she grows fruit, vegetables and all things edible. Candi stays busy growing produce, cooking real food, raising animals, grinding wheat berries and stuffing mason jars like a ninja.