Heat oven to 275 degrees.

Combine sugar and water in a small saucepan.  Heat over medium on the stovetop until sugar is completely dissolved.  Stir in vanilla and salt.

In a large bowl combine the oats and nuts (and sunflower seeds and coconut, if using).  Mix well.

Spread onto 2 baking sheets and bake for a total of 60 minutes (or until golden brown).  After 30 minutes remove the granola from the oven and give it a stir and then bake for the remainder of time.

After the granola has cooled stir in dried fruits (if desired).